LLAMA

From the moment you step foot into Llama our goal is to immerse you in a fine dining experience that allows you to explore the rich culture, ingredients & tastes of my homeland, Peru. We strive in taking your culinary experience beyond the four walls of our restaurant. Each dish is meticulously crafted using authentic ingredients that tells a story rich in Peruvian history and cultural influence. Taste the passion of recipes humbly inspired by chef’s family table, Japanese training and LeCordon Bleu education. Our food doesn’t just fill your belly, it fills your soul and satisfies your curiosity for the unexpected. Relax, unwind and explore. 

Chef and Owner
Marcel Vizcarra